What our customers are saying
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A Rada all-time best seller, the Regular Paring fits nicely in your hand and is the ideal weight for easily paring, slicing, and seeding fruits and vegetables. Perfect for deveining shrimp and venting pie dough too. Its size makes it an all-around wonderful paring knife.
DESCRIPTION
The Regular Paring Knife is a best seller, cherished by generations of cooks for its ideal size and multitude of uses. The non-serrated blade glides easily through food with smooth cuts. It is Rada Cutlery’s best-selling knife; it’s no coincidence that this handy kitchen tool is loved by cooks everywhere!
RECOMMENDED USES
One of the most-used knives in the house, the Regular Paring Knife's size is ideal for nearly any type of food prep. Easily peel and cut fruit for cobblers, remove those eye-blistering seeds from jalapeños, and separate baby back ribs. Use it to slice shallots and garlic cloves and to chop dates too.
BLADE
To assure our customers get the best-slicing knives available, all Rada blades are crafted from surgical-quality, T420 high-carbon stainless steel then hollow ground to create a concave cutting edge, making our knives incredibly sharp with lifetime durability. When needed, non-serrated, hollow-ground blades can be easily resharpened using Quick Edge Knife Sharpener.
HANDLE
This knife has two handle options. The silver handle is made from permanently cast silver brushed aluminum and has a satin finish. The black handle is constructed from black stainless steel resin. Both are incredibly durable and fit beautifully into any kitchen décor.